These recipes include every ingredient that goes into preparing and presenting the dish. It also includes the quantities to be used, the temperature at which the dishes must be prepared and the cooking methods. You can build a detailed menu at the central level and it will automatically start reflecting across all your outlets in real-time, thus saving time and also eliminating the risk of manual errors. This would ensure you have the same menu throughout without much manual updating.
As a restaurant holder, you know you cannot categorize everything under “food.” You need to have different categorizations like starters, full course, vegetarian, non-vegetarian, beverages. This feature enables you to create categories that will help you easily navigate through the ordered food item and will allow you to notify the customer about its availability. This will also make it simpler for the patrons to navigate through the digital menu and know precisely what they are looking for. Along with the complete menu display, you can also display your top-selling and high-profit items that prompt customers to order more. Our POS software is equipped with smart analytics that gives detailed reports and insights about your restaurant business.
Integrated with the restaurant POS, the menu management software generates reports that give you detailed insights about your most selling and least selling items. The POS records the performance of each individual menu item and gives you item-wise reports. Also, you can view the food cost of each item in the menu and identify which items are high-profit items and which are the ones which are costing you more money. Some of the best restaurants go out of business because they don’t pay much attention to the menu. It is important to regularly analyze and update the menu as per the customer demands, while still ensuring that the menu is high on profit, and our restaurant menu management feature would help you do that and more.
